Travel Light

That very familiar spot along SM Megamall’s bridgeway is now home to a 250-seater hawker center whose often busy open kitchen draws in curious passersby. The thrill of flames and clanking woks of this place called Orchard Road are distinct reminders of Singapore’s hawker centers, along with a variety of authentic regional Asian dishes prepared right before your very eyes. The only difference is that Orchard Road is an improved version of a typical hawker center in Singapore – it’s comfortable and relaxing, clean, well-staffed and air-conditioned. There’s none like it around Metro Manila that makes dining experience unique and a bit more exciting at a price one can easily afford.

Orchard Road’s flavorful food offers are basically of Malay, Chinese, Indian and Western influences that represent the cultural diversity in Singapore. They have Singaporean chefs in the house that work with local cooks in making these dishes fit the Filipino tastebuds without compromising their authenticity. For starters, check out their appetizing deep-fried spring rolls or the White Carrot Cake made of diced and stir-fried radish with an egg mixture. Try their house specialties like the steamed Hainanese Chicken served with rice, chili sauce, dark soy sauce, and ginger paste, or their hot and spicy Laksa with shrimp, egg and chicken in coconut curry gravy. For dessert, order their Thai specialty called Iced Red Ruby. It is usually made by boiling pieces of water–chestnut covered in tapioca flour and red food coloring, served over shaved ice, rose syrup, and evaporated milk. The Kaya Toast (coconut jam-filled grilled toast) is perfectly paired with the classic “Teh Tarik” or “pulled tea”. These tempting offers could certainly make you forget about your calorie count, but let the most effective diet pill in the market take care of your dietary worries, or just simply jog the following day. That should solve your problem.

Ordering from their extensive tick-list of 60 plus food items can be quite a daunting task. But they have hosts that can assist you with your choices and take you to a self-serve counter where you place your orders, pay and get your number. While waiting for your food be delivered to your table, enjoy the sight of their classy Southeast Asian-inspired interiors and the fragrant smell of oriental flavors wafting through the air.

Orchard Road is the brainchild of Singaporean TV celebrity Vivien Tan-Vaca and her Filipino husband, Dudo Vaca. Together with local investors, they named this restaurant “Orchard Road” after the famous entertainment, retail and food hub of the country.